Sorrel City is a small-batch Jamaican sorrel beverage business based in the NY/CT area. We brew bottled sorrel from a family recipe — hibiscus petals, ginger, cloves, orange peel steeped slow — with optional rum or wine added on request.

Where do you deliver?

Local courier delivery (via Uber Direct) within about 10 miles of our Bronx kitchen, quoted live at checkout. Self-pickup from the Bronx is free, and we run occasional flat-fee delivery days to areas farther out.

How much lead time do I need?

Two days minimum. Each batch is steeped slowly so we need time to brew and bottle your order.

Zelle (preferred — verify within an hour), cash at handoff, or tap-to-pay with Apple Pay or Google Pay on our terminal at pickup or delivery.

Journal · Recipes

Sorrel Rum Punch for Summer Nights

2026-10-03 · 2 min read

Glass of sorrel rum punch with mint and lime on a wooden table

On a sweltering summer evening in August, the streets of Brooklyn come alive with the sound of laughter and music, and the smell of grilled jerk chicken wafts through the air, enticing everyone to gather around the backyard barbecue pit. It's the perfect setting for a refreshing glass of sorrel rum punch, made with Sorrel City's hand-bottled Jamaican sorrel, a drink that embodies the warm spirit of Caribbean hospitality.

A Caribbean Classic

Sorrel rum punch is a beloved cocktail throughout the Caribbean, with its deep red color and tangy flavor, made from a combination of sorrel, rum, and a touch of sugar, in a ratio of 2 parts sorrel to 1 part rum. According to some people, the drink is often associated with the warm, festive atmosphere of holiday gatherings, like Christmas or New Year's Eve, when families and friends come together to share stories and enjoy each other's company.

Making it at Home

To make sorrel rum punch at home, simply combine Sorrel City's hand-bottled sorrel with your preferred amount of rum and a splash of sugar, then stir and serve over ice in a tall glass, garnished with a sprig of fresh mint or a slice of lime. For a more authentic experience, try adding a few dashes of bitters or a squeeze of fresh lime juice, and start an order today to get the ingredients you need. Researchers have studied the traditional uses of hibiscus, the main ingredient in sorrel, and found that it is often used in herbal teas and other beverages, which are traditionally believed to have a soothing effect on the body.

As the summer nights stretch on, Sorrel City's sorrel rum punch is the perfect drink to enjoy on a warm evening in the Bronx, Mt Vernon, or Manhattan, surrounded by good company and the vibrant sounds of the city. With its unique flavor and refreshing taste, it's a drink that is sure to become a staple of your summer gatherings, and a delicious way to experience the rich culinary heritage of the Caribbean, which is deeply rooted in the tradition of sharing food and drink with others.

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