Sorrel City's Direct Approach

On a crisp winter morning in the Bronx, the smell of simmering sorrel wafts through the air, enticing passersby with the promise of a warm, spicy drink. At Sorrel City, we are committed to bringing this traditional Jamaican beverage to our customers in the most personal way possible - through direct-to-customer sales. By cutting out the middleman, we can ensure that every bottle of sorrel that leaves our hands is of the highest quality, made with carefully selected ingredients and a passion for the craft.

Hand-bottled with care

Our sorrel is hand-bottled in small batches, allowing us to carefully control the ratio of hibiscus to sugar, and to add a touch of rum or wine for those who prefer a little extra depth of flavor. This attention to detail is what sets us apart from mass-produced sorrel, and is a key part of our mission to bring a taste of Jamaica to the NY/CT area. Some people find that the vitamin C and antioxidants in hibiscus-based sorrel make it a great choice for a warm seasonal ritual, and we are happy to be a part of that tradition.

By ordering directly from Sorrel City, customers can be sure that they are getting a product that is made with love and care, and that is deeply rooted in the culture and heritage of Jamaica. Whether you are looking for a unique drink to serve at a holiday gathering on December 25, or just want to try something new, we invite you to start an order and experience the Sorrel City difference for yourself.

A connection to the community

At Sorrel City, we are not just a business - we are a part of the community. We are proud to be based in the NY/CT area, and to be serving customers in the Bronx, Mt Vernon, Manhattan, Brooklyn, Queens, and Connecticut. By choosing to buy directly from us, our customers are supporting a local business and helping to build a more vibrant and diverse food scene. To learn more about our story and our mission, visit our home and discover the world of Sorrel City.